cook/roast-chicken.md
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-<!-- TITLE: How to cook roast chicken -->
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-<!-- SUBTITLE: Bung it in the oven and leave it there, basically -->
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+# How to cook roast chicken
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### Ingredients
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* A 1.5 kg chicken
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14. Chuck the chicken stock thing and 250ml of boiling water into the pan
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15. Stir and scrape around in the pan for a bit, let it reduce until it looks like what you think gravy should look like
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16. Strain into a pouring device of some type
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-17. Serve
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+17. Serve