cook/roast-potatoes.md
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@@ -11,6 +11,9 @@
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* 10 min boil
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* 1:15 hour roast
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+### Notes
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+* Use a steel roasting pan (maybe pre-heated ceramic?). Aluminium's too conductive for this.
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+
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### Method
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1. Oven on - fan 200.
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1. Chop the rosemary up pretty fine.
cook/yorkshire-puddings.md
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@@ -14,9 +14,10 @@ This is for 4 roast-sized ones.
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### Method
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1. Put a wee drip of oil in each tray divot - not much mind.
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1. Tray in oven.
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-1. Get that oven hot - fan 230.
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+1. Get that oven hot - fan 250.
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1. Flour goes in a bowl.
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1. Beat in the eggs with whatever you normally use to beat eggs.
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1. Beat some more and add the milk gradually.
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1. Take the pan out and as quickly as humanly possible pour a quarter of the batter into each divot then slam that bad boy back in the oven.
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-1. Roast for 20 mins. Use your eyes to look at them.
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+1. Oven down to 220
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+1. Roast until they look like the sort of thing you want to pour gravy on and shove into your facehole.