cook/yorkshire-puddings.md
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@@ -12,11 +12,11 @@ This is for 4 roast-sized ones.
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* Neutral oil. Not olive.
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### Method
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-1. Put a wee drip of oil in each tray divot - not much mind
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-1. Tray in oven
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-1. Get that oven hot - fan 230
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-1. Flour goes in a bowl
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-1. Beat in the eggs with whatever you normally use to beat eggs
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-1. Beat some more and add the milk gradually
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-1. Take the pan out and as quickly as humanly possible pour a quarter of the batter into each divot then slam that bad boy back in the oven
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-1. Should take 20, maybe 25 mins
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+1. Put a wee drip of oil in each tray divot - not much mind.
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+1. Tray in oven.
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+1. Get that oven hot - fan 230.
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+1. Flour goes in a bowl.
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+1. Beat in the eggs with whatever you normally use to beat eggs.
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+1. Beat some more and add the milk gradually.
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+1. Take the pan out and as quickly as humanly possible pour a quarter of the batter into each divot then slam that bad boy back in the oven.
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+1. Roast for 20 mins. Use your eyes to look at them.