963afd679981f9eacd7c9cf2a9d04622154dbb12
how-to-cook-sea-bass.md
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| 12 | 12 | 9. Spoon the hot oil over the fish. Keep doing this. All the time. |
| 13 | 13 | 10. After about 6 minutes the skin should be browning and crispy and will have released itself from the pan. I told you it was going to be OK. |
| 14 | 14 | 11. *Carefully* remove the fish from the pan and place skin side up on some paper towel. |
| 15 | -12. Serve. Hope you made some potatoes or (rice)[how-to-cook-rice] or something. |
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| 0 | +12. Serve. Hope you made some potatoes or [rice](how-to-cook-rice) or something. |
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