ed621e9d865ccb3b9e13e8dd83d4cdbd211606a8
cook/yorkshire-puddings.md
| ... | ... | @@ -11,11 +11,11 @@ This is for 4 roast-sized ones. |
| 11 | 11 | * Neutral oil, probably sunflower |
| 12 | 12 | |
| 13 | 13 | ### Method |
| 14 | -* Get that oven hot - fan 210 |
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| 15 | -* Flour goes in a bowl |
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| 16 | -* Beat in the eggs with whatever you normally use to beat eggs |
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| 17 | -* Beat some more and add the milk gradually |
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| 18 | -* Put a wee drip of oil in each tray divot - not much mind |
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| 19 | -* Get the yorkshires tray in the oven to heat up |
|
| 20 | -* Take the pan out and as quickly as humanly possible pour a quarter of the batter into each divot then slam that bad boy back in the oven |
|
| 21 | -* Should take 20, maybe 25 mins |
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| ... | ... | \ No newline at end of file |
| 0 | +1. Get that oven hot - fan 210 |
|
| 1 | +2. Flour goes in a bowl |
|
| 2 | +3. Beat in the eggs with whatever you normally use to beat eggs |
|
| 3 | +4. Beat some more and add the milk gradually |
|
| 4 | +5. Put a wee drip of oil in each tray divot - not much mind |
|
| 5 | +6. Get the yorkshires tray in the oven to heat up |
|
| 6 | +7. Take the pan out and as quickly as humanly possible pour a quarter of the batter into each divot then slam that bad boy back in the oven |
|
| 7 | +8. Should take 20, maybe 25 mins |
|
| ... | ... | \ No newline at end of file |